Wednesday, July 17, 2013
Dinner Under the Pergola
To me, the finest summer meal
celebrates our garden, which is just coming into its own right about now. Since it’s on the small side, I usually need
to supplement with the produce of other local growers and producers, so the
meal becomes a local foods fĂȘte in the best sense of the word. When the weather
cooperates, I like to eat under our pergola, which feels like an airy room
framed on one side by the garden, and on the other by a row of raspberry
bushes, with grape vines, wisteria, and weeping larch entwining overhead. If
asked to visualize a happy place, I would put dinner under our pergola at the
top of my list.
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